Egg Drop Soup Serve hot

Egg Drop Soup

Mixed Veg Egg drop Soup. This soup can be made with chicken stock or Vegetable Stock. Today am going to show you how to prepare with vegetable stock. The vegetables today I have used is carrots, beans and potatoes. You can also use vegetables of your choice like peas, cauliflower, broccoli etc. Adding spring onions to this soup gives nice taste and flavor. People those who are on diet for a weight loss can have this mixed veg egg soup for breakfast. Having a warm soup increases your body temperature, which aids in boosting metabolism.

Check other starter recipes on Youtube

Weight Loss Gujarati Roti – Methi Thepla

Egg Drop Soup

Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Starters
Cuisine Indian
Servings 2 people

Ingredients
  

  • 2 Eggs
  • Chopped fresh carrots and beans
  • 1 chopped potato
  • 1 chopped tomato
  • 3 Shallots / சிறிய வெங்காயம்
  • 1 tsp Chopped ginger
  • 1 tsp Chopped garlic
  • Curry Leaves / கறிவேப்பிலை
  • Coriander Leaves / கொத்துமல்லி தழை
  • Mint leaves / புதினா இலைகள்
  • a pinch turmeric
  • Required Pepper
  • Required salt.

Instructions
 

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