Suiyam or susiyam or sugiyam our traditional sweet since ages. Suiyam made with Channa dal, jaggery and coconut. For the batter I used maida and rice flour. This recipe both… [Continue Reading]
Category: Varalakshmi viradham recipes
Arisi maavu urundai prepared with freshly prepared home made rice flour with groundnuts and jaggery. Freshly prepared rice flour gives nice taste to the maavu urundai. We prepare this maavu… [Continue Reading]
Wheat almond ladoo very simple and more tasty ladoos. Wheat almond ladoo is a healthy snack as it contains wheat fibre and the benefits of almonds. You can feed your… [Continue Reading]
Rice flour kozhukattai prepared with coconut and jaggery pooranam is the dish which we prepare often while offering god in the occasions of varalakshmi viradham, vinayagar chathurthi, Tamil new year… [Continue Reading]
