Coriander leaves pulao a healthy lunch box ideas. You can also give this for children. The pulao is very tasty with the flavor of coriander leaves, ginger, garlic and green chilly. The color of the pulao will be inviting for your children to taste. Make this at least once in a week and feed them.

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Coriander leaves pulao | kids lunch box ideas

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Prep Time 20

Cook Time 20

Total Time 40

Course Main Dish

Cuisine Indian

Servings 2 People

Ingredients

Handfull coriander leaves
1 Inch Ginger / இஞ்சி
5-6 Garlic cloves / பூண்டு பற்கள்
3 Green Chilly / பச்சை மிளகாய்
Bay Leaf / பிரியாணி இலை
Cinnamon stick / இலவங்கப்பட்டை
Cloves
Cardamon pods
2 Big onion / பெரிய வெங்காயம்
1 tomato
Few Curry Leaves / கறிவேப்பிலை
2 Glass Rice / அரிசி
5 Glass Water

Instructions

Wash handful of fresh coriander leaves.
Add 1 inch chopped ginger piece
Add 4-5 garlic cloves
Add 2 green chilly
Grind to a smooth paste by adding little water
In a pan add 2 tsp ghee
Add bayleaves, cinnamon sticks, cloves, cardamon pods
Add 1 green chilly saute well
Add few curry leaves
Add 2 chopped onions
Add chopped 1 tomatoes
Add ground coriander paste. Do not saute more than a min. Otherwise it losts its nutrients.
Mix everything well
Add 2 glass soaked daily use rice
Add required salt
Add 5 glass water totally. For 1 glass rice 2 and 1/2 glass water.
Allow to boil check for salt
Transfer to a cooker vessel place it inside cooker
And pressure cook for 3 whistles
After the pressure subsides serve hot
Coriander leaves pulao is ready to serve.