Spicy potato Kurma

Spicy potato kurma

Spicy potato Kurma for chapati or rice. This Kurma is little different than normal Kurma I have not added much coconuts but for the Kurma people add more coconut to get the thickness. But instead I prepared the Kurma paste with a little coconut, fennel and khus khus. And also I have added kalpasi / black stone flower which gives nice flavour to the Kurma. This Kurma goes well with chapati, naan and even with rice. Do try this Kurma and comment me out.

Spicy potato Kurma

Share my recipe



Spicy potato kurma

Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Side Dish
Servings 4 People

Ingredients
  

  • 4 Potatoes / உருளைக்கிழங்கு Boiled
  • 2 Onion / வெங்காயம் Chopped
  • 5 Tomatoes / தக்காளி Chopped
  • 1 Tsp Fennel seeds / பெருஞ்சீரகம்
  • 1 Tsp Khus khus
  • 2 Tbsp Coconuts
  • Few Kalpasi Black stone flower
  • 1/2 Tsp Turmeric Powder / மஞ்சள் தூள்
  • 2 Tbsp Chilly Powder / மிளகாய் தூள்
  • 1 Tsp Salt
  • Few Curry Leaves / கறிவேப்பிலை

Instructions
 

Notes

YouTube

Leave a Reply