Karunai kizhangu Kara kuzhambu

Village style karunai kizhangu Kara kuzhambu. This kuzhambu is something different I have not added tamarind pulp instead I used only tomato. And I have did a base masala paste which made this kuzhambu thick and flavorful. The masala paste contains coconut, garlic and cumin seeds.

Karunai kizhangu Kara kuzhambu

Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Dish
Cuisine Indian
Servings 3 People

Ingredients
  

  • 2 Big onion / பெரிய வெங்காயம்
  • 2 Tomatoes / தக்காளி
  • 1/4 Kg Yam
  • 50 Gms Coconut / தேங்காய்
  • 1 Tsp Cumin seeds / சீரகம்
  • 5 Garlic clovs
  • 2 Tbsp Chilly Powder / மிளகாய் தூள்
  • 2 Tsp Coriander Powder / மல்லித்தூள்
  • 1 Tsp Fenugreek seeds / வெந்தய விதைகள்
  • Few Curry Leaves / கறிவேப்பிலை
  • Required Salt

Instructions
 

Notes

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