Today I prepared bottle gourd biriyani in Tamil it is suraikai. Most of you do not like this vegetable and don’t know how to cook to make our kids and… [Continue Reading]
Ingredient: Onion / வெங்காயம்
Beetroot poriyal a side dish for rice. Cooked with enhanced coconut masala mixture which gives you nice taste to the curry. It can be eaten alone as a first thing… [Continue Reading]
Plain birinji in pressure cooker easy and simple methods. Perfect for quick lunch box ideas. I served with raita this spicy plain birinji you can prepare for a picnic or… [Continue Reading]
Shredded chicken paratha tried out the first time and came out very well. It tastes spicy and yummy. Definitely you should give a try. Very easy to make it only… [Continue Reading]
Manathakkali keerai poriyal for rice. The common English name for manathakkali Keerai is Black night shade. In Hindi it is called as Makoi. In southern India it is mainly used for… [Continue Reading]
Karaikudi style potato fry, karaikudi most often referred as chettinad. Their recipes are prepared by freshly ground masalas and they are very spicy and tasty too. Chettinad cuisine is the… [Continue Reading]
Vadacurry I learnt this recipe from my mother in law and she is an expert in doing this vadacurry. She will do it with the exact taste every time she… [Continue Reading]
Mutton pepper ghee roast my favorite recipe for sambhar saadham or rasam saadham. This mutton pepper roast also goes with plain roti, dhosa etc. I have added freshly ground masalas… [Continue Reading]
Spicy mutton kuzhambu without coconut. This Sunday my mom and dad came home I prepared mutton kuzhambu my mom’s favorite recipe of mine. She will not eat coconut so I… [Continue Reading]
Green peas kurma was spicy and tasty. This week we went to bangarpet near bangalore to my brothers home and we bought fresh green peas from the road side shop…. [Continue Reading]
Vegetable pulao for kids with mixed vegetables. Your kid gets all benefits of vegetables like carrots, potatoes and peas. Just one cup of peas contain 44% of your Vitamin K… [Continue Reading]
Aloo paratha with the flavor of pickle to get the spicy and sour taste. This recipe is mainly for the pickle lovers or you can prepare red or green chutney… [Continue Reading]