Maravalli kizhangu ulundhu vadai

Maravalli kizhangu ulundhu vadai very crispy and tasty medhu vada. We all enjoyed the taste of this vada. It’s just simple and delicious. Easy to prepare and it’s very good for your kids as it helps in healthy weight gain and maintain good bone health.

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The health benefits of tapioca include its ability to aid in weight gain, increase circulation and red blood cell count, protect against birth defects, improve digestion, lower cholesterol, and prevent diabetes. It also helps improve the metabolic activities, maintain bone mineral density, prevent Alzheimer’s disease, protect heart health, and maintain fluid balance within the body.

Check other vada varieties http://cookingmypassion.com/category/vada-varieties

Maravalli kizhangu ulundhu vadai

Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Snacks
Cuisine Indian
Servings 5 People 3 each

Ingredients
  

  • 3-4 Medium Tapioca/ maravalli kizhangu
  • 100 Gms Urad dal Soaked overnight
  • 2 Onions / வெங்காயம் Finely chopped
  • 2 Green Chilly / பச்சை மிளகாய்
  • Few Curry Leaves / கறிவேப்பிலை
  • Few Coriander Leaves / கொத்துமல்லி தழை
  • Oil for cooking

Instructions
 

  • Take medium sized maravalli kizhangu wash and peel of the skin.
  • Grate them. It's really little hard to grate my hubby helped me out. So choose little or medium sized.
  • The grated tapioca or maravalli kizhangu is ready.
  • Take equal or little lesser Urad dal approximately and soak overnight.
  • Add to a mixie jar.
  • Add grated tapioca.
  • Add salt and grind without adding water. Add little if needed.
  • Grind to a smooth paste like this.
  • Add cut green chilly
  • Add cut onions
  • Add fresh curry leaves.
  • Add fresh coriander leaves.
  • Mix well by hands. At once place kadai on stove add oil and preheat. Do not keep mixture for longer, it may leaves water.
  • Make vada shapes from the mixture and add to the oil.
  • Cook in low to medium flame.
  • Once done take the vadas from oil and serve hot.
  • Very crispy and tasty vada is ready.

About Poornima 166 Articles
Hello Friends, I am Poornima Senthil Kumar an IT professional and mother of 2 little angels. My passion for cooking is endless and this blog and Cookingmypassion youtube channel is my dream. I post day to day recipes and also some famous and interesting recipes in my blog and my channel. I love to shoot food preparations videos and also love to capture an eye-catching and mouth-watering pics of my recipes. Me and my husband both love to cook new and innovative recipes. And I am blessed to get my hubby as a supportive and acting partner in our cooking videos. We both love cooking and tasting food as much as we love each other lol... Cooking healthy food, eating happily and staying active without any illness till the last breath is the way of my life. And I would be very happy to know my friends are too happy and healthy with my recipes. No rules, Don't be afraid to do whatever you want. Cooking doesn't have to have rules. I don't like it that way. - Masaharu Morimoto Thank you.

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