In a pan add 2 tsp oil and add 3-4 onion chopped and saute well

Add 1 tsp fennel seeds

Add few kalpasi or black stone flower

Grate coconut finely

Add 2 tbsp grated coconuts approximately

Saute everything well

Add to a mixie jar

Add roughly chopped 1 inch ginger and 4-6 garlic cloves

Grind to a smooth paste and keep aside

Boil soya chunks in water till tender and squeeze excess water and keep aside

Boil 4-5 potatoes in pressure cooker.

Peel skin and cut into cubes

In the same pan add oil and bay leaves and green chilly

Add few curry leaves

Add ground masala paste and saute

Add 4-5 chopped tomatoes

Add 1 tsp salt

Saute well till tomatoes become mushy.

Add 1/2 tsp turmeric powder

Add 2 glass water and allow to boil

Add 2 tsp coriander powder

Add 1 and 1/2 tbsp chilly powder

Add boiled potatoes

Add boiled and cut soya

Allow to boil till the masala smell goes off

Soya chunks kurma is ready