Andhra style Paruppu podi is very famous across South India it’s a traditional food offered in a meals. It tastes authentic when served with hot rice and ghee. Whenever we… [Continue Reading]
Ingredient: Toor dal / துவரம் பருப்பு
This traditional Indian dish is often served with rich spices over rice, and is a staple in many Indian restaurants and households. Toor dal contains folic acid, an important vitamin for all women, especially those planning to become pregnant.
Nutritional Benefits Little Millet The little millet may be called little but in no means its nutritional content is little. It is a rich source of B-vitamins, minerals like calcium,… [Continue Reading]
