Karuvadu thokku one of my favorite dish all time. Everyone in my family loves eating this thokku with hot rice. This is such an amazing recipe to have with hot… [Continue Reading]
Ingredient: Tomatoes / தக்காளி
The health benefits of tomatoes include improved eye sight, good stomach health, and reduced blood pressure, as well as relief from diabetes, skin problems and urinary tract infections. Furthermore, tomatoes can increase digestion, stimulate blood circulation, reduce cholesterol levels, improve fluid balance, protect the kidneys, detoxify the body, prevent premature aging, and reduce inflammation and related conditions. Tomatoes consist of a large number of antioxidants that have been proven to fight different forms of cancer. It is a rich source of vitamins and minerals and exerts a protective effect against cardiovascular diseases.
Today I prepared bottle gourd biriyani in Tamil it is suraikai. Most of you do not like this vegetable and don’t know how to cook to make our kids and… [Continue Reading]
Chilly paneer gravy home made this is not a restaurant version. While in the restaurant they had chilly sauce, tomato sauce and soy sauce I have not added any of… [Continue Reading]
Plain birinji in pressure cooker easy and simple methods. Perfect for quick lunch box ideas. I served with raita this spicy plain birinji you can prepare for a picnic or… [Continue Reading]
Bachelor chicken gravy Easy and very simple methods to follow by young bachelor’s to do this recipe with all the ingredients which they can easily buy or easily available. Share… [Continue Reading]
Chettinad egg masala gravy with freshly ground masalas. Their recipes are prepared by freshly ground masalas and they are very spicy and tasty too. Chettinad cuisine is the cuisine of a… [Continue Reading]
Vegetable biriyani in pressure cooker. I have used vegetables of mixed-up quantities and you can use vegetables of your choice. This veg biriyani is completely nutritious and have a bowl… [Continue Reading]
Prawn gravy or prawn thokku. Learn how to cook prawns tastily and surprise your family. This recipe has become my hubby favorite recipe. It came out very well I did… [Continue Reading]
Fish kuzhambu in 20 minutes very simple and easy method of doing village style Fish kuzhambu. Fish kuzhambu is always been one of a delicious Indian recipe served for rice…. [Continue Reading]
Pongal puli kuzhambu recipe. This puli kuzhambu is done on the pongal festival by adding mixed vegetables in it. You can add any number of vegetables of your choice. I… [Continue Reading]
Spicy mutton kuzhambu without coconut. This Sunday my mom and dad came home I prepared mutton kuzhambu my mom’s favorite recipe of mine. She will not eat coconut so I… [Continue Reading]
Green peas kurma was spicy and tasty. This week we went to bangarpet near bangalore to my brothers home and we bought fresh green peas from the road side shop…. [Continue Reading]