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Ingredient: Raw rice

Village gulab jamun

by Poornima on April 13, 2018April 13, 2018 in Sweet Varieties

Village gulab jamun prepared with urad dal and jaggery a very tasty and healthy sweet. My mother-in-law usually do this with the leftover batter of medu vada. It was so… [Continue Reading]

arisi-maavu-urundai-ganesh-chathurthi-recipes

Arisi maavu urundai | with rice flour, groundnuts and jaggery

by Poornima on August 22, 2017September 24, 2017 in Diwali recipes, Navaratri recipes, Varalakshmi viradham recipes, Vinayagar chathurthi recipes

Arisi maavu urundai prepared with freshly prepared home made rice flour with groundnuts and jaggery. Freshly prepared rice flour gives nice taste to the maavu urundai. We prepare this maavu… [Continue Reading]

Aadi-kummayam

Aadi special kummayam recipe | Recipe dedicated to womanhood

by Poornima on July 29, 2017July 29, 2017 in Recipes for Lactating moms, Sweet Varieties

Aadi kummayam a chettinad special dish which is served during most of their functions like marriage or a temple festival etc. This aadi kummayam recipe is also prepared during the… [Continue Reading]

temple-style-venpongal

Temple style venpongal recipe

by Poornima on July 28, 2017April 13, 2020 in Breakfast recipes, Purattasi special, Tamil new year, Vegetarian

Venpongal one of the favorite breakfast of south Indian people. Usually venpongal is served with sambhar and chutney. Nowadays we prepare it regularly as my daughter likes to have it… [Continue Reading]

sweet-pongal

Sweet pongal recipe

by Poornima on July 21, 2017April 13, 2020 in Navaratri recipes, Purattasi special, Sweet Varieties, Tamil new year, Vegetarian

Sweet pongal my mother in law’s way of doing. It tastes exactly like temple prasadham and I never miss her favorite recipe. Usually she will do both sweet version and… [Continue Reading]

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