Prawn Rice recipe – இறால் சோறு This recipe is not a fried rice kind of recipe nor a prawn biryani but a south indian style spicy instant prawn rice which… [Continue Reading]
Ingredient: Onions / வெங்காயம்
Maravalli kizhangu ulundhu vadai very crispy and tasty medhu vada. We all enjoyed the taste of this vada. It’s just simple and delicious. Easy to prepare and it’s very good… [Continue Reading]
Chilly paneer gravy home made this is not a restaurant version. While in the restaurant they had chilly sauce, tomato sauce and soy sauce I have not added any of… [Continue Reading]
Bachelor chicken gravy Easy and very simple methods to follow by young bachelor’s to do this recipe with all the ingredients which they can easily buy or easily available. Share… [Continue Reading]
Soya chunks and potato kurma for chapati, naan pulao etc. I prepared this kurma for chapati for our lunch and it was very spicy and tasty. You can also have… [Continue Reading]
Mixed veg kurma with carrot, beans and potato. Can serve this kurma for chapati and naan. This spicy veg kurma is my favorite side dish for any tiffin items. Even… [Continue Reading]
Vanjaram meen kuzhambu prepared by my MIL. It was very spicy and tasty and we had it with hot rice. The taste of the meen kuzhambu is also based on… [Continue Reading]
Kadai Paneer I did this recipe the first time and also in hurry that my husband is hungry. Kadai Paneer gravy has came out very well and my hubby appreciated… [Continue Reading]
Murungai keerai poricha kuzhambu my mother in law way of doing very easy and tasty kuzhambu. Usually she will prepare this kuzhambu whenever we get cold. While eating this kuzhambu… [Continue Reading]
Dry shrimps is nothing but dried small prawns my mom will say the name as chanakoni in tamil. But this dry shrimps smells lot and we have to take special… [Continue Reading]
Dry fish gravy my favorite recipe for hot rice. I will prepare this often and all my family members likes this very much. Mostly this dry fish gravy my mom… [Continue Reading]
Kara chutney for idly and dosa this chutney is very simple to do and also tastes great. Sauting onion, tomato and coconut in low flame for longer time gives good… [Continue Reading]