Chettinad naatu kozhi gravy is my hubbys preparation and I helped him out. It came out very well and I wish to share with you all. Let us quickly jump… [Continue Reading]
Ingredient: Ginger piece
Bhindi masala gravy for chapati or rice. Okra is better known by its common name as lady’s finger or gumbo and popularly called ‘Bhindi‘ in Hindi, ‘Bendakaya‘ in Telugu, ‘Vendakkai‘ in… [Continue Reading]
Vanjaram fish fry my MIL way of doing fish fry really very tasty and spicy. Definitely fish lovers would like it and you must try this recipe to impress your… [Continue Reading]
Pirandai called in Tamil is also called as devil’s backbone, bonevine and adamant creeper is a very good medicinal plant but most of us dont know. Usually with this stem… [Continue Reading]
The main objective of preparing this dosa is to consume the flax seed in powder form rather than chewing it. Because chewing flax seed is not much beneficial as taking… [Continue Reading]
My MIL is an expert in doing vadacurry. I followed the same method of hers but instead of adding chana dal vada am replacing it with mutton keema. I remind… [Continue Reading]