Fish kuzhambu in 20 minutes very simple and easy method of doing village style Fish kuzhambu. Fish kuzhambu is always been one of a delicious Indian recipe served for rice…. [Continue Reading]
Ingredient: Fenugreek seeds / வெந்தய விதைகள்
Pongal puli kuzhambu recipe. This puli kuzhambu is done on the pongal festival by adding mixed vegetables in it. You can add any number of vegetables of your choice. I… [Continue Reading]
Village style karunai kizhangu Kara kuzhambu. This kuzhambu is something different I have not added tamarind pulp instead I used only tomato. And I have did a base masala paste… [Continue Reading]
Vanjaram meen kuzhambu prepared by my MIL. It was very spicy and tasty and we had it with hot rice. The taste of the meen kuzhambu is also based on… [Continue Reading]
Dry fish gravy my favorite recipe for hot rice. I will prepare this often and all my family members likes this very much. Mostly this dry fish gravy my mom… [Continue Reading]
Authentic pavakai puli kuzhambu traditional village style my MIL method of doing. My MIL is from namakal and her method of cooking is quite different from my mothers style. My… [Continue Reading]
Stuffed lady’s finger learnt from my moms kitchen. This recipe is one if my favorite recipe during my child hood days. Me and my brother loves this fry very much…. [Continue Reading]
Karuvattu kuzhambu – village style authentic dry fish gravy My mother in law prepared this kuzhambu. One of my favorite recipe of her preparation and I love to have it… [Continue Reading]
My favorite fish kuzhambu. This fish smells a lot but the trick to keep kuzhambu without that smell is really difficult but I did this. My sister in law hates… [Continue Reading]
South Indian homes mostly prepare sambhar often. We need a change of course but a healthy recipe. I have tried out this recipe first time because my hubby likes to… [Continue Reading]
