Home made garam masala powder to give the authentic aroma and taste to your dishes. Garam masala is been used in all the Asian cuisines in the dishes like all… [Continue Reading]
Ingredient: Cinnamon stick / இலவங்கப்பட்டை
Chettinad naatu kozhi gravy is my hubbys preparation and I helped him out. It came out very well and I wish to share with you all. Let us quickly jump… [Continue Reading]
Coriander leaves pulao a healthy lunch box ideas. You can also give this for children. The pulao is very tasty with the flavor of coriander leaves, ginger, garlic and green… [Continue Reading]
Easy chicken biriyani Usually I prepare biriyani by dum method only because am afraid of doing in pressure cooker. In pressure cooker mostly the rice underneath will get burnt or… [Continue Reading]
Popular baingan curry in north I have given the south Indian touch to this curry and it came out very well. Mostly stuffed brinjal will be done by my mom… [Continue Reading]
Spicy prawn gravy one of my favorite recipe. Learnt from my mom usually she keep this with dal and rasam. This spicy prawn gravy can be had with rice, chapati,… [Continue Reading]
People you wont believe this that am doing the dish the very first time with chicken. Usually we do kichadi like or brinji like with this broken wheat. But this… [Continue Reading]
My MIL is an expert in doing vadacurry. I followed the same method of hers but instead of adding chana dal vada am replacing it with mutton keema. I remind… [Continue Reading]
Share my recipe : Print Recipe Chicken Saalna recipe Course Main Dish Cuisine Indian Prep Time 20 Minutes Cook Time 30 Minutes Servings People Ingredients 1/2 kg Naatu Kozhi/… [Continue Reading]
Share my recipe : Print Recipe Spicy and Juicy Chicken Gravy Course Main Dish Cuisine Indian Prep Time 20 Minutes Cook Time 30 Minutes Servings People Ingredients For Gravy 1/2… [Continue Reading]