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Ingredient: Asafoetida / பெருங்காயம்

Vinayagar Chathurthi Special

தாளிச்ச மினி கொழுக்கட்டை

by Poornima on August 20, 2020August 20, 2020 in Vinayagar chathurthi recipes

Pretempered rice flour dumplings very tasty and easy way of doing which you can try this Vinayagar chathurthi. This mini kara kozhukattai is something different in taste as we tempered… [Continue Reading]

Dahi Gravy

Dahi Gravy

by Poornima on July 30, 2020 in Breakfast recipes, Gravy Varieties, Spicy, Vegetarian

Dahi Gravy – instant side dish for idly, dosa, roti, naan and parotta. This instant dahi gravy can be made in 10 mins of time which tastes delicious and yummy…. [Continue Reading]

amini-kozhukattai-vinayagar-chathurthi-recipes

Spicy Amini kozhukattai | Kara ammini kozhukattai

by Poornima on August 23, 2017September 24, 2017 in Navaratri recipes, Vinayagar chathurthi recipes

Ammini kozhukattai also known as mini kozhukattai or Mani kozhukattai south Indian neivedyam to lord Ganesha. Ammini kozhukattai usually we prepare this during Vinayagar chaturthi to offer lord Ganesha. This… [Continue Reading]

Kara seedai | krishna jayanthi recipes | uppu seedai

by Poornima on August 8, 2017August 9, 2017 in Krishna Jayanthi recipes, Spicy

Kara seedai one of the main recipe prepared during Krishna Jayanthi or gokulashtami and offered to lork Krishna. Most of the people avoid doing this kara seedai in fear of… [Continue Reading]

temple-style-venpongal

Temple style venpongal recipe

by Poornima on July 28, 2017April 13, 2020 in Breakfast recipes, Purattasi special, Tamil new year, Vegetarian

Venpongal one of the favorite breakfast of south Indian people. Usually venpongal is served with sambhar and chutney. Nowadays we prepare it regularly as my daughter likes to have it… [Continue Reading]

Aloo medhu vadai

Aloo medu vada | potato medu vada recipe

by Poornima on July 20, 2017April 13, 2020 in Navaratri recipes, Tamil new year, Vada varieties, Vegetarian

Aloo medu vada recipe a simple and quick snack to surprise your kids. This recipe I prepared today in order to make my daughter to have potatoes and also urad… [Continue Reading]

Bitter Gourd Gravy | village style pavakai puli kuzhambu

by Poornima on July 18, 2017July 22, 2017 in Gravy Varieties, Spicy, Vegetarian

Authentic pavakai puli kuzhambu traditional village style my MIL method of doing. My MIL is from namakal and her method of cooking is quite different from my mothers style. My… [Continue Reading]

Stuffed lady's finger

Stuffed lady’s finger fry | stuffed bhindi fry / okra fry recipe

by Poornima on July 12, 2017September 23, 2018 in Purattasi special, Side dishes for rice, Spicy, Stir Fry, Stuffed recipes, Vegetarian

Stuffed lady’s finger learnt from my moms kitchen. This recipe is one if my favorite recipe during my child hood days. Me and my brother loves this fry very much…. [Continue Reading]

Spicy and tasty butter aloo fry

by Poornima on July 2, 2017September 23, 2018 in Purattasi special, Side dishes for rice, Spicy, Stir Fry, Vegetarian

Butter aloo fry my favorite sidedish for variety rice like lemon rice,tamarind rice etc and it also goes well with roti. Butter aloo fry is tasty and spicy south Indian… [Continue Reading]

Pavakkai Puli Kulambu

by Poornima on April 5, 2017May 5, 2017 in Gravy Varieties, Vegetarian

South Indian homes mostly prepare sambhar often. We need a change of course but a healthy recipe. I have tried out this recipe first time because my hubby likes to… [Continue Reading]

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