Spicy egg masala gravy for rice. I have added Indian spices to enhance the flavour and taste of the gravy. In this egg gravy I made onion and tomato paste… [Continue Reading]
Ingredient: Ajwain
Mutton chops my mother way of doing this recipe. This Sunday it was a family get-together for a temple festival. Later in the afternoon I prepared this mutton chops for… [Continue Reading]
Kadai Paneer I did this recipe the first time and also in hurry that my husband is hungry. Kadai Paneer gravy has came out very well and my hubby appreciated… [Continue Reading]
Dry shrimps is nothing but dried small prawns my mom will say the name as chanakoni in tamil. But this dry shrimps smells lot and we have to take special… [Continue Reading]
Today I prepared omelet for by daughter who is around 19 months old. She enjoyed the omelet very much and she started clapping. Clapping her hands is the way of… [Continue Reading]
Popular baingan curry in north I have given the south Indian touch to this curry and it came out very well. Mostly stuffed brinjal will be done by my mom… [Continue Reading]
Egg bell pepper fry can be served as a starter for your guest. You can also serve this with chapati or any biryani. Egg bell pepper fry has egg cubes… [Continue Reading]
Cheesy mushroom wrap with dhosa cheese and mushroom gravy. Tried this the first time and came fantastic. Wrap is usually done with chapati but I tried with dhosa with applied… [Continue Reading]
Fish fry which each of us love to have. But the masala and flavor differs from the person who cook. You can feel the rich masala, flavor of fish and… [Continue Reading]
